Mulberry Leaf Extract

Botanical Name:Folium Mori, Morus alba L.
Specification: 5:1 10:1 20:1
Main Ingredient:
Mulberry leaf flavonoids, polyphenols,DHJ (1-Deoxynojirimycin hydrochloride)
Appearance: Yellow brown powder
Detection Method:HPLC
Description About Mulberry Leaf Extract
Mulberry leaf extract is the water extract or alcohol extract of dried leaves of mulberry plants. It contains a variety of active substances such as flavones, alkaloids and polysaccharides, and has pharmacological activities such as hypoglycemia,antibacterial, hypotensive and anti-inflammatory.
Mulberry Leaf is considered as a nice herb in the ancient China for anti-inflammation, anti-aging and maintaining  health.Mulberry leaf is rich in amino acids,vitamin C and  antioxidants. Among this components, the most valuable are Rutoside and DNJ(1-Deoxynojimycin),The latest Chinese research has shown Rutoside and DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism. SO they are widely used as raw materials for curing diabetes 
DNJ is proved to: 
1) Inhibiting activities against a-glycosidase 
2) Inhibiting activities against viruses 
3) Inhibiting activities against tumor metastasis 
4) Inhibiting activities against a-amylase 
5) Blood sugar lowering activities 
6) Free radical scavenging activities 
7) Immune adjustment activities 
8) Weight loss activities by preventing absorption