Synonyms: Food Yeast B.P. SC50.
CAS NO.: 8013-01-2
Appearance: Yellow granules
Main Function:
1. Brewers yeast is a kind of natural attractant, can improve the palatability of feed and improve animal's appetite.
2. Brewers yeast can effectively promot the growth of animal.
3. Good Natural bonding can increase the utilization of feed.
4. The pure yeast protein and carbohydrates, can reduce the application amount of fish meal and whey protein powder.
Used part:whole herb
Specification:5:1 10:1 20:1
Test Method:HPLC
Use:
1. Inhibit cancer ;
2. Slow down aging and promote the gonad function;
3. Prevent and treat diabetes;
4. Inhibit obesity and regulate blood pressure in a two-way fashion for the treatment of arteriosclerosis and cerebral embolism;
5. Enhance facial beauty and moisten the skin to postpone the appearance of age pigment;
6. Increase appetite, promote growth, build up immunity and improve memory.
Latin Name: Monascus purpureus Went.
Specification:99%
Test Method:HPLC
Appearance: Red powder
Active ingredient: Monacolin k
Use:
1. Red Yeast Rice Extract have main Function lowering blood pressure and total cholesterol;
2. Red Yeast Rice Extract can improving blood circulation and benefiting stomach;
3. Red Yeast Rice Extract tioxidant, preventing coronary heart disease and atherosclerosis;
Functions:
Specification:4:1; 8:1; 10:1
Latin Name: Codonopsis Pilosula (Franch) Nannf.
Function:
1. Codonopsis is an excellent blood tonic and a major immune system tonic.
2. Its blood building quality makes it especially good for people who are weakened due to illness.
3. Codonopsis is extremely effective at relieving chronic fatigue. It is mild yet has powerful strengthening effects, especially on the digestive, respiratory and immune systems.
Molecular Formula: C6H15ClN2O2
CAS No.: 10098-89-2
CAS no.:590-63-6
Molecular Formula: C7H17ClN2O2
Molecular Weight:196.67
Appearance: White or pale white crystalline powder
Product description: It has excited smooth muscle to promote gastrointestinal motility, promote the secretion of body fluids, enhance the appetite, help digestion role.
Latin name:Crataegus pinnatifida Bge.
Specification: Flavones 70%,90% Test By UV, Vitex-2"-rhamnoside 2% Test by HPLC
Part Used: Berry/Leaf
Appearance: Yellow brown powder
Solubility: Soluble in Ethanol, partly soluble in water
Application:
1.Applied in food field , it is added into kinds of beverage ,liquor and foods as functional food additive.
Specification: Saponins>5% Flavones>5%
Detection method: UV
Scientific Name: Medicago sativa
Natural Source: Dicot
Part Used: Flowers, Whole herb and Leaves, Seeds, Sprouts, Tops
Appearance: Light greenish fine powder, yellow fine powder
Applications:
1. Anti-anemic:agent to relieve anemia
2. Appetizer:an agent that excites the appetite
CAS: 17316-67-5
Molecular Formula: C7H18NO2P
Molecular Weight: 179.2
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