CAS: 499-75-2
Molecular Formula: C10H14O
Molecular Weight: 150.22
Product description:The scents of thymol colorless to light yellow thick oily liquid.Soluble in alcohol and ether, almost insoluble in water. Can with water vapor.Used for spices, food additives, feed additives, antioxidant, health fungicide, insect repellents, preservatives, odor remover, pharmaceutical intermediates.

Green Tea Extract Powder with L-Theanine & Tea Polyphenols

Botanical Name:Camellia Sinensis(L.)kuntze
Plant Part Used: Leaf
Active ingredients: Tea Polyphenols & EGCG & Catechins, L-Theanine
Specification: 50% 80% 90% 98%  
Biological Activity: Antioxidants,Lower blood pressure/fat/sugar,anti-aging,enhancing antibody
Application: Beverages,Cosmetic, Food Suppliments ,health products etc.
Description About Green Tea Extract Powder with L-Theanine & Tea Polyphenols

Magnoliae Officinalis Extract

Latin Name: Magnolia officinalis Wils
CAS NO.:528-43-8
Active Ingredient:10%-90% Magnolol / honokiol
Test Method:HPLC
Main Functions:
1. With the significant effect on muscle pain and in dental care;
2. With the significant effect on abdominal distension, diarrhea and other digestive problems as well as respiratory problems;
3. With good function of anti-anxiety;


CAS No.: 528-43-8
Molecular Formula: C18H18O 
Molecular Weight: 266.32
Botanical Source: Magnolia officinalis Wils 
Purity: 98% HPLC
Appearance: Brown to white powder
Package: 25 kg/drum
Storage: Stored in cool & dry places, protected from direct sunlight and heat.
Magnolol is extracted from Magnolia officinalis Wils.


CAS : 518-82-1
Molecular Formula : C15H10O5
Molecular Weight : 270.24
Product Description :
Emodin (from Rheum emodi, a Himalayan rhubarb) is a purgative resin, 6-methyl-1,3,8-trihydroxyanthraquinone, from rhubarb, the buckthorn and Japanese Knotweed (Fallopia japonica).[1] The term may also refer to any one of a series of principles isomeric with the emodin of rhubarb.

Clove Extract

Specification: Eugenol          
Detection method: HPLC          
Botanical Name: Eugenia caryophyllata Thunb. 
About Clove Extract:
Clove is the dried flower bud of Eugenia caryophyllata Thunb. (Fam. Myrtaceae).
Functions: To warm the spleen and stomach, to regulate the adverse flow of the stomach qi, and to restore the kindney yang.


CAS: 7681-93-8
Molecular Formula: C33H47NO13
Molecular weight:665.7252
Appearance:white powder
Shelf life:2 years
Product description :Natamycin is one of the most effective natural food preservatives for preventing the growth of yeast and mold.Natamycin has been used for decades in the food industry as a hurdle to fungal outgrowth in dairy products and other foods.

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