Appearance:A brown-colored powder with a faint characteristic odor
Composition:Natural substances 100%，Dextrin none
Solubility:Soluble in water，Not soluble in oils and ether.
Stability:Heat good . Light fair
Usage:Please dilute in water, and adjust the color value according to the material to be colored.
Application:Applied in freezing food, candy, meat, milk, chocolate, tinned fish, tinned meat, orally take juice without sugar, sugarcoat of medicine, ice cream, etc.
Storage:Pack it in a well sealed container, and store it in a cold and dark place.
Cacao Color is extracted from the skin of the cacao bean. This product appears as a brown powder, easily soluble in water, stable to heat and light and shows good color stability under heat, light, and pH ranges of 5.5-10.0. It can be used in frozen foods, candy, meats, milk, chocolate, tinned fish, tinned meat, and ice cream applications.
Please at any time if you are interested in Cacao Color.
If you want to know about Cacao Color price , please call our Customer Services Hotline +86 592 5365887 or send the email to firstname.lastname@example.org.
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Estella Zeng is responsible for all lead generation, customer service, and marketing operations.
Supplying safe and efficient ingredients and formulas for cosmetic and nutritional products.
Offering the best product design to customers with natural and high-quality raw materials.
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